It is an absolute certainty that at some point your department will have an unplanned absence of leadership. Relocation, retirement, maternity/paternity, sabbatical, lottery winner, and a host of other reasons difficult to predict or foresee. Below are 4 ways this can be addressed so that you can: Ensure work gets done Continue to support
Congratulations Chef Jim McGrody on receiving the 2018 Silver Plate Award - one of the industry's most prestigious awards! It has been an honor to work with such a tremendous talent and dedication to food service excellence in healthcare.
Job Title: Director of Culinary Operations and Corporate Chef Location: Johns Hopkins Bayview Campus, Baltimore, MD Position Summary: The JHHS Director of Culinary Operations and Corporate Chef (Corporate Chef) is responsible for providing culinary expertise and successful culinary leadership for Food and Culinary Services for the Johns Hopkins Health System. Responsible for planning, organization
Job Title: Dietitian (Full-Time) Location: Hays Medical Center, Hays, KS Position Summary: The dietitian is responsible for: assessing and documenting patient nutritional status; consulting with physician and other health care personnel to determine nutritional needs; instructing and educating patients and their families in nutritional principles, food plans, food selection, and preparation; creating and presenting nutritional
It is an absolute certainty that at some point your department will have an unplanned absence of leadership. Relocation, retirement, maternity/paternity, sabbatical, lottery winner, and a host of other reasons difficult to predict or foresee. Below are 4 ways this can be addressed so that you can: Ensure work gets done Continue to support
