Employer/Location: Adventist Health Clear Lake / Clearlake, CA Registered Dietitian Adventist Health is more than an award-winning health system. We provide whole-person care to our communities and champion the greater good - from the operating room to the boardroom, we are driven by our unique passion to live God's love through health, wholeness and
Memorial Hospital Foodservice Team's New Look "Thank you very much for all that Don Miller &Associates (DM&A) does to support our industry. It was great to have Della speak at our 55th Anniversary ANFP State Workshop in Hays this past October. I was very excited to win the $250 uniform drawing. With the funds
Employer/Location: Kaiser Permanente/Baldwin Park, CADescription:Responsible for the development of programs, standards, and performance of Medical Center food and nutritional services delivery systems that maximize customer satisfaction, optimize clinical nutritional care, complement the organizations' strategic goals, and meet or exceed regulatory and budgetary standards. Depending on Medical Center, may have responsibility for integrating and coordinating services
Tomato Sauce Serving Size: 4-6 Quantity Ingredients 1 tablespoon Canola Oil 2 cups Diced Onion 1 cup Diced Carrots 1 cup Diced Celery 2 each 28 to 30oz Cans of Tomato Sauce 1 tablespoon Brown Sugar 1 tsp Cinnamon 1 tablespoon Salt 1 teaspoon Pepper PROCEDURE: Heat the Oil in a sauce
Job Title: Director of Culinary Operations Employer/Location: North Florida Retirement Village/Gainesville, FL Responsibilities: • Establish formal dining standards of excellence for the entire community. Promote and maintain premier and consistent hospitality standards and quality customer service interactions with residents throughout the department. • Establish formal dining standards of excellence for the entire community. Promote
During the holidays almost all of us have an occasion to entertain, whether it is at work or in our personal lives. It's a lot of fun to make these seasonal events extra special. But since it is such a busy time, we also need to make them as simple and easy as possible.
Job Title: Nutrition and Food Services Manager Location: Central Vermont Medical Center, Berlin, VT Position Summary: Under the supervision of the Director of Support Services, directs food production and service to patients, supervises all NFS production and retail services staff, catering coordinator and related production/ cafeteria supervisors and managers. Supervises food and supply inventory, storage, usage,
Congratulations to Morris Hospital on the new look! Glad our store was able to help with updating your uniforms.
We invite you to join us and Delegate for the upcoming Food & Nutrition Conference & Expo™ in Washington, D.C., from October 20 to 23. Stop by to learn how our cloud-based Stella food service management software can help you with managing recipes, menus and production. STELLA is a healthcare food service software that provides
DM&A is proud to invite you to a special event from our partner in the industry. Alto-Shaam has some exciting new technology that I’d like to share with you! Be my guest at our exclusive INNOVATE event on September 28th at the SoCal Gas – Energy Resource Center. Every day, our new Vector® Multi-Cook
